News Center -TDO-The '3rd International Bread Festival' organized by Ruan Fuarcılık (fair organization firm) started at Çankaya Zübeyde Hanım social facilities in Ankara.
Within the scope of the 3-day festival, stands were established in which the bread and bakery products of 17 countries such as Thailand, Sri Lanka, Germany, Philippines, Ukraine, and Azerbaijan were exhibited.
At the festival, many types of bread with a unique way of making and taste were introduced by chef cooks and producers.
As part of the Festival, bread workshops and tasting events will be held.
The festival includes many varieties of bread, from gluten-free and unsweetened bread to siyez wheat and purple bread.